In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".
Batter & Breading
The breading equipment is designed to process smaller fried food items or hamburger meat patties efficiently. It can handle a large quantity of these items in a short period, which is essential for commercial food production. This efficiency helps to increase productivity and reduce production time and costs.
Specifications
| Model | 200-Ⅱ |
| Power | 0.86kw |
| Size | 1720*650*1400mm |
| Weight | 230kg |
| Input height | 720mm |
| Output height | 780±50mm |
| Belt width | 200mm |
| Packing size | 1960*820*1580mm |
Description
About breading machine for fried food:
The breading machine efficiently automates the entire breading procedure. Renowned for its remarkable versatility, this automatic breading apparatus can handle fine and coarse breadcrumbs seamlessly. Products that have been pre-battered are precisely transferred to the lower wire belt. This enables uniform breading coverage on the bottom and sides of the items. Simultaneously, the breadcrumbs stored in the upper hopper are released in a controlled manner, solely dedicated to breading the product tops. Once all surfaces are breaded, compression rollers are engaged. These rollers apply just the right amount of pressure to the breaded products, ensuring that the breadcrumbs adhere firmly and achieve a well-compacted finish.
Features of the breader machine:
• There is a fan to blow off the excess breadcrumbs.
• An efficient circulating system reduces the loss of breadcrumbs.
• It can be connected to the front-end and back-end food processing procedures to create a complete production line.
• The breading machine has a reasonable and stable structure, enabling it to be used continuously for a long time.
Suitable for meat patty and smaller fried food:
This equipment is highly versatile for meat patties and smaller fried foods. It ensures an even coating on meat patties, maintaining shape during processing. For smaller items like chicken nuggets or onion rings, it can precisely control the coating thickness, handling various shapes and sizes efficiently to meet diverse production needs.
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
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In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".