In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".
Cleaning & Scaling
The high-pressure water fish scaler machine is a highly efficient device specifically developed for the aquatic product processing field, large fish can food plant, and so on, committed to improving the efficiency and quality of the fish scaling process.
Specifications
| Voltage: | 220V/380V |
Power | 8KW |
Size: | 2360x920x1800mm |
Capacity： | 360pcs/h |
Weight： | 580kg |
| Package: | wooden case |
High pressure fish scaler for medium and large fish processing plant
Description of fish scaler machine:
● The body of the machine is made of 304 stainless steel, which is sturdy, durable, corrosion-resistant, and complies with international food hygiene and safety standards.
● It is equipped with a high-pressure water pump that adopts advanced plunger pump technology. This pump can increase the water pressure to a range of 60- 100MPa and adjust the pressure intelligently, causing minimal damage to the fish's body.
● It is equipped with an emergency braking function to ensure the personal safety of the operators.
● There are transparent visual areas on both sides that are waterproof and impact-resistant, making it convenient to observe the operation of the equipment and the effect of fish scale removal.
● The pressure monitoring system monitors the water pressure in real time, providing a guarantee for the stable operation of the equipment.
Machine details:
Why choose our fish scaler?
▶High-efficiency Scale Removal: The powerful impact of high-pressure water flow can quickly and thoroughly remove the scales of various fish species. Whether it is a small-sized crucian carp or a sturgeon with hard scales, the machine can handle them with ease. Its scale-removal speed far exceeds that of manual scale-removal and some traditional mechanical scale-removal equipment, greatly improving production efficiency and meeting the demands of large-scale aquatic product processing.
▶Protection of Fish Meat Quality: Since it adopts a non - contact scale - removal method, it avoids the direct friction between mechanical components and the fish body, thus effectively reducing damage to the fish meat. This gives the processed fish products an edge in both appearance and taste, making them more in line with the market's requirements for high-quality aquatic products.
▶Easy to Operate: The operation interface of the equipment is designed to be simple and intuitive. After simple training, operators can proficiently master the operation method of the equipment. At the same time, the equipment is highly automated and can achieve continuous production, further reducing labor costs.
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
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In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".