In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".

During the cutting process, the conveyor belt is striped and has a high friction force, ensuring a smooth conveying process. This can guarantee that the chicken breast meat maintains a stable position and posture during the conveying process so that the blade can accurately cut it into a heart shape.
Video & Specifications
Power | 1.9kw |
Size | 2200×1240×1380mm |
Belt width | 2*160mm |
Belt speed | 3-15m/min |
Cutting speed | 120pcs/min (Double) |
Description
How does the chicken breast slicing machine work?
Its working principle is that the slicing knife set of the equipment conducts a horizontal (lateral) cut on the chicken breast meat on the conveyor belt according to the pre-designed shape of the heart-shaped knife and the cutting path. During the cutting process, the conveyor belt is stripped and has a high friction force, ensuring a smooth conveying process.
This can guarantee that the chicken breast meat maintains a stable position and posture during the conveying process so that the blade can accurately cut it into a heart shape. At the same time, the design of the floating upper conveyor belt is suitable for meat pieces of different thicknesses. Even if there are certain differences in the thickness of the chicken breast meat, the cutting effect can still be ensured.
Machine details
Details and features of the chicken breast slicer:
1. Cutting thickness is adjustable from 2.5-50mm. Contact us and learn more cutting details.
5. Reduce production costs. One dual-channel slicer can replace two single-channel slicers to complete the same workload, reducing equipment procurement costs, installation space, and energy consumption.
6. It also reduces labor operation costs and equipment maintenance costs.
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+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
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In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".