In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".
Cutting
Voltage: | 220V/380V |
Power: | 0.8kw |
Size: | 1960x990x1164mm |
Cutting max length: | 70-160mm |
Capacity: | 45pcs/min |
Package: | Wooden case |
Description
Cutting starts directly from the neck of the fish. The operation is simple and only requires one operator. Different molds can be customized according to the size of the fish. The general production capacity is 50 - 80 pieces per minute. The power is 1.5kW, and the voltage is 380V or can be customized. The material is 304 stainless steel, and the weight is 230kg.
Features
Conveying System: It transports the fish to the cutting table. It usually consists of a conveyor belt, roller cutter, etc. The speed of the conveyor belt can be adjusted to meet different cutting requirements. When the roller cutter passes by the fish head, it cuts directly.
Positioning System: Devices such as mechanical clamps and sensors are used to position and fix the fish, ensuring that the fish head is in an accurate position during cutting and guaranteeing the cutting accuracy.
Cutting System: The main component of the cutting system is the circular saw blade. The blade is driven by a motor to rotate at high speed or move reciprocally, thus achieving the cutting of the fish head.
Safety System: There is an emergency stop button, and the operating platform is large enough so that the operator has a certain safe distance from the cutter to avoid accidental contact with the cutter.
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".