In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".

The fish diagonal slicer is square in its overall shape, with simple and smooth lines. The body of the machine is made of stainless steel material, which is not only sturdy and durable but also has excellent corrosion resistance and is easy to clean. It can adapt to humid working environments, ensuring food safety and hygiene.
Parameter
Model | XQ-S-I | FXQ-I |
Power | 1000W | 750w |
Voltage | 220V 50Hz | 220V / 380V |
Cutting Speed | 100-200kg/h | 300kg/h |
Size | 800*730*750mm | 800*730*830mm |
Description
Fish slicer effect:
The fish slicer machine is a highly efficient and versatile device in the food processing industry. It can directly cut different species and sizes of fish, such as grass carp, black fish, herring, carp, salmon, osmanthus, tilapia, bass, barang fish, and many other kinds of fish. It is specifically designed to slice fish into thin, even pieces. These slicers often use sharp blades to ensure consistent thickness.
Appearance Characteristics:
Overall Shape: The fish diagonal slicer is square in its overall shape, with simple and smooth lines. The body of the machine is made of stainless steel, which is corrosion-resistant and waterproof. The dimensions of our fish diagonal slicers vary among different models, and so does their output capacity.
Stainless Steel Fish Collection Shovel: It can gently scoop up the fish slices, reducing the damage to the fish slices. The stainless steel shovel is more sturdy and durable than the plastic shovel, and it is suitable for collecting a large amount of fish. Its strong rigidity allows it to easily scoop up the stacked fish slices.
Cutting Area: the cutting tool is located inside the machine, it is composed of multiple sharp stainless steel blades. The angle of the blades can be adjusted according to actual needs, generally ranging between 25° and 45°. When the machine is started, the process of the blades slicing can be seen at the top of the machine.
Customization
Support blade angle customization:
There are various choices for the diagonal cutting angle of the fish diagonal cutting machine. The common default angle is 35°, and there are also different specifications such as 25°, 30°, 40°, 45° and so on for selection.
The size of the diagonal cutting angle will affect the shape and width of the fish slices. The smaller the angle, the wider the fish slices will be. Of course, if customers have special requirements, we also support customizing other angles to meet the requirements of different users for the shape and thickness of fish slices.
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
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In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".