In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".

In meat product manufacturing enterprises, vertical meat mincers are key equipment for making various products such as sausages, hams, meatballs, and meat pastes. They can quickly mince a large amount of raw meat. In various catering establishments like restaurants, canteens, and hotels, a large quantity of minced meat is needed to make foods such as steamed stuffed buns, dumplings, wontons, and meat pies. Vertical meat mincers can quickly and efficiently provide the required minced meat for kitchens, saving both labor and time costs.
Specification
Model | FK-332 |
Voltage | 380V 3F |
Power | 3.7kw |
Size | 450*800*1050mm |
Grinding size | Φ40-50 |
Meat temperature | -4℃ — 0℃ |
Capacity | 600kg/h |
Features
About meat grinder machine:
This meat mincer features a vertical structure, occupying a relatively small floor area. It has a production capacity of 600 kg per hour, making it suitable for use in places with limited space, such as kitchens and food processing workshops. Its body is generally made of stainless steel, which is not only sturdy and durable but also meets the strict hygiene and cleanliness requirements of the food processing industry, preventing rust and the growth of bacteria.
Machine details
Grinding effect:
Feature:
●Ultra-high power: Equipped with a high-power motor of 3 kilowatts or more. Its powerful driving force enables it to easily handle a large quantity and a variety of meat-processing tasks. In addition to quickly mincing pork, fish, etc., it can also crush meats with relatively high density and more tendons, such as beef and mutton. Even meats with bones can be processed smoothly, ensuring that they meet the needs of various types of buyers.
●Large capacity: It has a large feeding port and hopper, which can hold a large number of meat pieces at one time, reducing the frequency of adding meat pieces and improving work efficiency. Moreover, there is a large tray on the top of the machine to hold the meat pieces, which helps to improve the meat mincing efficiency of the workers.
●High-quality materials: The components in contact with the meat are made of food-grade stainless steel, which is not only sturdy, durable, and corrosion-resistant but also meets international food safety standards, ensuring that the meat is not contaminated during processing. At the same time, the surface of this material has been polished, making it easier to clean and effectively preventing the growth of bacteria.
●Safe and reliable: Multiple safety protection devices are installed, such as an emergency stop button and a safety lock. When the equipment malfunctions or the operator makes a mistake, the emergency stop button can quickly cut off the power supply and stop the equipment from running.
●Also applicable to frozen meat: Realizing that many buyers process frozen meat taken out of the cold storage to reduce the thawing time, this meat mincer can process frozen meat at around 0 degrees Celsius.
PRODUCT CLASSIFICATION
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In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".